More than 120 marine scientists from 16 countries have gathered on the Isle of Man for an International scallop conference to exchange ideas and experiences.
The International Pectinid Workshop was first held 50 years ago and will cover a range of topics such as commercial fisheries, aquaculture and climate change.
Minister Barber, said:‘Scallops are at the heart of our Island and I, like many others, have many happy childhood memories of using their shells to scoop jellyfish off the beach and put them back in the water, and more recently drinking Kiki’s Queenie shell vermouth, as part of the Manx Menu competition, showcasing the circular economy in action.
‘Scallops are central to our fishing industry and marine environment and our collaborative approach with industry and scientists is ensuring that they remain environmentally sustainable and profitable, with real results.’
The event will shine a light on the Isle of Man’s own innovative approach to sustainable scallop management, which has progressed positively in recent years.
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